non-fried freeze dried noodle
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non-fried freeze dried noodle
Non-fried freeze-dried noodles production line, new taste, healthier
Freeze-dried noodle is a new type of instant noodles, which is the first automatic equipment for industrial production of freeze-dried noodles in our company. The production process of freeze-dried noodles is to steam the noodles, then boil them, then freeze them, and finally freeze-dried the products. It can lock the nutrition, and the boiling water will be completely rehydrated within 3 minutes. The taste is like the hand-made noodles, far better than the fried instant noodles, non fried instant noodles and other instant noodles on the market at present.
The production process is stable, the quality of freeze-dried noodles is stable, and the taste is very good, which is accepted by more and more consumers. I believe that the automatic freeze-dried noodles equipment produced by our company will be exported to many countries and go to the world.
Production process: dough mixing, aging, continuous rolling, steaming, cutting and into boxes, boiling, cold water spraying, conveying and packaging
Output: 60000 - 120000 pcs/ 8 h