Multifunction commercial baking equipment Electric Egg/Cream Food Mixer
- Product Details
- Company Profile
Multifunction commercial baking equipment Electric Egg/Cream Food Mixer
Overview
Essential details
Applicable Industries: Hotels, Restaurant, Retail
Showroom Location: Philippines, Pakistan, Spain
Video outgoing-inspection: Provided
Machinery Test Report: Provided
Marketing Type: New Product 2020
Warranty of core components: 1 Year
Core Components: Motor
Condition: New
Place of Origin: Guangdong, China
Brand Name: VIGEVR
Voltage: 220V-240V/110V
Power: 0.3KW
Warranty: 1 Year
Key Selling Points: High Productivity
Product name: Egg/Cream Mixer
Material: Stainless Steel
Dough: 0.5-0.8kg
After Warranty Service: Video technical support
Local Service Location: Egypt, Spain, Kenya
After-sales Service Provided: Video technical support
Certification: CE
Supply Ability
Supply Ability
100 Set/Sets per Week
Packaging & delivery
Port
Guangzhou
Lead time:
Quantity(sets) | 1 - 9 | >9 |
Est. time (days) | 15 | To be negotiated |
Product Description
Model | Dimension(mm) | Voltage | Power | Cream | Dough |
WG-5L | 370*230*410 | 220-240V/110V | 0.3kw | 1.5kg | 0.5-0.8kg |
W-7L | 410*250*425 | 220-240v/110v | 0.35kw | 2kg | 0.8-1.2kg |