Lab vacuum kneader
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Lab vacuum kneader
I Description:
This model is specially designed for lab, easy maintenance, good sealing, no leakage, corrosion resisting and good heating efficiency
Working Principle:
Main motor drive two blades to do a reverse direction rotation in the trough through the reducer slowdown. Reverse direction rotation by the blade brings shear stress between the two blades and the blades with trough, reach an effect to mix, knead, crush and disperse the materials. Discharge the material through tilting trough by hydraulic cylinder.
II Main technical parameters:
No. | Parameters | NHZ-5 |
1 | Whole capacity | 6 L |
2 | Working capacity | 4L |
3 | Power of main motor | 1.5kW/AC380V/50Hz |
4 | Reducer(gear unit) | BWD1-23-1.5 |
5 | Blade type | Double Sigma blades |
6 | Material of blade | Cast stainless steel |
7 | Material of shaft | Stainless steel |
8 | Revolution of blade | front/rear 63/43rpm |
9 | Distance between blade and trough | Less than 2 mm |
10 | Distance between blade and trough end | Less than 2 mm |
11 | Packing of shaft | PTFE |
12 | Heating way | electric heating 1.5kW or by steam |
13 | Discharging way | Tilt trough manual |
14 | Angle of tilting trough | Approx.95° |
15 | Open lid | manual |
16 | Seal of lid | viton |
17 | Limit vacuum | -0.09MPa |
18 | Water loop vacuum pump | XD-20 |
19 | Speed bleeding air | 20m3/h |
20 | coating | High quality epoxy based paint. |
21 | Appearance of size( L×W×H ) | Approx.1280×525×850 |
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